THE BASIC PRINCIPLES OF DISCOUNTS ON GREEK FOOD NEAR SUMACH STREET

Dakos is a conventional Cretan meze dish consisting of dried bread or barley rusk with chopped tomatoes, crumbled Cretan gentle cheese termed mizithra, and garnished with spices including dried oregano, fresh new olive, plus a splash of olive oil.In the situation of sweet Bougatsa crammed with semolina and custard, a liberal dusting of icing sugar